This wine is filled with intense fruit that creates mouthwatering berry flavors. The subtle sweetness allows it to shine lightly chilled.
Winemaker NotesA blend of 50% Baco Noir and 50% DeChaunac
Food Pairing NotesLasagna, manicotti or ravioli.
Stephanie (Nov 2, 2011 at 7:13 PM)
Very flavorable table wine. One of my favorites!
Karen Turner (Jun 8, 2012 at 7:32 PM)
This wine converted me! I did not enjoy red wine until my VERY FIRST GLASS of Pasta Red. This red does not bite, it is so smooth and, I swear, I taste butter at the end of each sip! In addition to being smooth, it is not heavy, does not leave an aftertaste but rather an after aroma. I am not a wine expert but I am hooked. I still do not drink reds but I have a glass of Pasta Red nearly every night and I serve it at every gathering of friends...and have heard only praises, even from my "white and rose' only" friends!
Mark P (Oct 21, 2013 at 3:50 PM)
A friend brought it as a gift for staying overnight & we chuckled that there was no cork. Much to our surprise, it was a great tasting glass of wine. my wife rarely drinks red wine & loved it! We'll be back for more.
Patricia (Oct 30, 2013 at 12:35 PM)
I bought this wine on a whim and have been buying it ever since! Not to sweet, not too dry. And, it IS very good with pasta. Love it!
Michael (Jan 31, 2016 at 3:32 PM)
I have tried many reds, but this has become my daily and go to. I just wish I could get it by the barrel.