Poached apricots, a touch of lemon, and caramel flavors intermingle
in this Riesling Ice Wine from Knapp Winery. This wine has a very rich, full
body with a lively finish. The grapes for this wine were picked on February
11th, 2014, at 15 degrees F. They were immediately pressed while frozen,
yielding a tiny amount of juice at 42% sugar. A long, cool fermentation
retained the full complexity of flavors. Enjoy after a meal with a rich
dessert or ripe cheese.