|Date:||Fri, Feb 1, 2019 - Fri, Feb 22, 2019|
|Time||11:00 AM to 5:00 PM|
|Venue:||Knapp Tasting Room|
Enjoy a cup of spiced mulled wine to stay warm this month. Sit, relax and enjoy a cozy cup of special mulled wine in our barrel room. While you're at it, John McNabb, our Executive Chef is making sure our visitors stay extra warm. Sample a soup du jour with your tasting or stay an enjoy a bowl to slurp in our barrel room. ($5.00) the soup menu will change weekly. For those of you that live and work in the area, feel free to call us for take-out. 607.930.3495
Here is our Soup Du Jour per week.
Feb 1 - Feb 7 Roasted Red Pepper & Gouda
Feb 8- Feb 14 Riesling French Onion
Feb 15 - Feb 21 Acorn Butternut Squash Bisque
Feb 25- March 1- Creole Soup.